Pub-crawl your way through the liturgical year with this light-hearted collection of cocktail recipes, monastic lore, Latin toasts, and recommendations on spirits, wine, and beer for every season! With delicious recipes from “The Monk” (Gin, Lemon juice, Benedictine) to “The Bonny Scott” (Scotch, Drambuie, Calvados, Passion fruit), this book is one part bartender's guide and one part spiritual manual. Drinking with the Saints: The Sinner's Guide to a Holy Happy Hour Features a drink recipe for every day of the liturgical year that has a saint's feast day Delicious cocktails and excellent Catholic commentary tied together 7¼ x 9 inches
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Drinking With The Saints: The Sinner's Guide To A Holy Happy Hour By Michael P. Foley
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